Peanut Curry
Camp Kitchen Recipes

Peanut Curry

For this recipe you will need a variety of spices so it's worth investing in some small screw-top plastic containers (like these ones from Nalgene), available at most quality outdoor shops. You'll need those spices on future backpacking trips as by now your reputation as an outdoor gourmet chef will...

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Black Bean Mushroom Frittata
Camp Kitchen Recipes

Black Bean Mushroom Frittata

This creative interpretation of the classic Italian Frittata is nutritionally balanced and delicious. The best part about this frittata recipe is that you can add in any camp leftovers you may have in your X-Seal & Go containers - veggies, bacon, anything that takes your fancy. The slightly longer cook...

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Camp Cooking with Terry Bomkamp
Camp Kitchen Recipes

Camp Cooking with Terry Bomkamp

We caught up with Sea to Summit ambassador Terry Bomkamp to ask him a few questions about his love of backcountry cooking… Terry, over the years you have been the designated backcountry chef for many outdoor adventures. You’ve also done a fair bit of cooking demos at various retail events. How did your passion for …

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